Eggs in potato nests
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | MASHED POTATOES ( LEFTOVERS) |
| ½ | cup | HAM, COOKED & DICED |
| 1 | small | EGG, BEATEN |
| 4 | larges | EGGS |
| LIGHT CREAM | ||
| 1 | tablespoon | MARGARINE |
Directions
DIVIDE POTATOES INTO FOUR PORTIONS. PLACE EACH ON A BAKING SHEET AND SHAPE INTO A NEST (CUP SHAPE) WITH A SPOON. BRUSH NEST WITH BEATEN EGG TO GLAZE.
SPOON ¼ OF THE HAM INTO EACH NEST. BREAK AN EGG INTO A CUP AND THEN GENTLY PLACE IN A NEST. POUR A LITTLE LIGHT CREAM OVER EACH NEST TO COVER EGG. DOT WITH MARGARINE.