Eggless applesauce cake
1 9 x 13
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| 1 | teaspoon | Nutmeg |
| 1 | teaspoon | Cinnamon |
| 3 | tablespoons | Cocoa |
| 1 | teaspoon | Cornstarch |
| 1 | cup | Sugar |
| 2 | teaspoons | Baking soda |
| 1 | cup | Nutmeats |
| 1 | cup | Raisins |
| 1½ | cup | Applesauce |
| ½ | cup | Salad oil |
Directions
Sift dry ingredients, add raisins and nuts, then applesauce and oil.
Beat well. Bake in greased 9 x 13 pan in 325 degree F. oven. Good without nuts, with a few extra raisins, or try a cup of Toasted Oatmeal.
From "This For That: A Treasury of Savvy Substitutions for the Creative Cook," by Meryl Nelson, ISBN 0-88247-847-6.
Typos by iris grayson
Submitted By IRIS GRAYSON On 05-01-95