Egg replacer

1 servings

Ingredients

QuantityIngredient
1tablespoonSoy Flour; heaping
1tablespoonWater

Directions

I can only speak for it in baked goods where it works great.

>From: "Jo in Minnesota" <josiem@...> Posted to EAT-LF Digest by Reggie Dwork <reggie@...> on Sep 13, 1999, converted by MM_Buster v2.0l.