Egg flour soup fbfj97a
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| DORIE VILLARREAL (FBFJ97A) | ||
| 2 | EGGS | |
| 2 | cups | CHICKEN STOCK |
| 1 | teaspoon | SOY SAUCE |
| SALT | ||
Directions
Beat eggs with fork until lemon colored. Bring stock to a boil and add eggs, stirring constantly.
Add soy sauce and salt to taste.