Egg flour soup fbfj97a
2 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
DORIE VILLARREAL (FBFJ97A) | ||
2 | EGGS | |
2 | cups | CHICKEN STOCK |
1 | teaspoon | SOY SAUCE |
SALT |
Directions
Beat eggs with fork until lemon colored. Bring stock to a boil and add eggs, stirring constantly.
Add soy sauce and salt to taste.
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