Eclair cake

1 Servings

Ingredients

QuantityIngredient
1packLarge cool whip
1packGrahem crackers(box)
2packsVanilla instant pudding mix
4cupsMilk
¼cupHershey's cocoa
½cupButter
1canSweetened condensed milk

Directions

Mix pudding and milk, stir as box directs. Add cool whip. Place 15 crackers squares on bottom of a 13x9" pan. Add ½ of the p8dding mix. Place another 15 crackers on top. Add remaining pudding. Top with another 15 crackers. Then mix toether the cocoa, butter and sweetened condensed milk. Blend over heat until together. Place it on top of the crackers.