Easy microwave portuguese bean soup

Yield: 1 Servings

Measure Ingredient
6 ounces Portuguese sausage; thinly sliced
3 cups Chopped cabbage
1 can (11.05 oz) bean with bacon soup
1 can (10.75 oz) tomato soup
1 tablespoon Dried onion flakes
2 cups Water

Notes: From Hawaiian Electric Kitchen.

In a 3-quart microwave-safe dish, combine all ingredients; mix well. Cover.

Stirring occasionally, microwave on high power for 15 minutes. Makes 6 servings.

Posted to recipelu-digest by ncanty@... (Nadia I Canty) on Mar 25, 1998

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