Sousa portugese beans
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Pinto beans |
| 16 | ounces | Tomato sauce |
| 1 | large | Onion chopped |
| 1 | Ham hock | |
| 1 | Clove garlic | |
| ½ | teaspoon | Cloves |
| ½ | teaspoon | Cinnamon |
| ½ | teaspoon | Nutmeg |
| ½ | teaspoon | Chili powder |
| 3 | teaspoons | Sugar |
| Salt and pepper | ||
Directions
Put beans into large pot and cover with 3 inches of water. Add all ingredients except the sugar and cook until done. Add the sugar. I like to throw in some Linguica sausage when I have it.