E-z chili
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | teaspoons | Oil |
| 1 | Onion; chopped | |
| 1 | pounds | Ground beef; (optional for |
| ; non-vegetarians) | ||
| 3 | pounds | Canned crushed tomatoes; (2 cans) |
| 3 | pounds | Canned chili beans; (2 cans) |
| 2 | teaspoons | Chili powder |
| ¼ | cup | Grated nacho cheese |
Directions
Saut‚ onion and/or meat in bottom of pot. Add rest of ingredients except cheese. Mix and cook for at least one hour. Put cheese on top as garnish.
Recipe by: Debbie Eisenberg
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