Dorothy kaiser's sugar cookies
15 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | FLOUR |
| 2 | teaspoons | CREAM OF TARTAR |
| 1 | teaspoon | BAKING SODA |
| ½ | teaspoon | SALT |
| 1 | cup | SHORTENING |
| 2 | xes | EGGS (BEATEN) |
| 1 | cup | SUGAR |
| 4 | tablespoons | MILK |
| 1 | teaspoon | VANILLA |
Directions
MIX ALL INGREDIENTS WELL AND CHILL FOR 1 HOUR. ROLL TO A THICKNESS OF ABOUT ¼" AND CUT WITH YOUR FAVORITE COOKIE CUTTER. PLACE ON COOKIE SHEET AND BAKE UNTIL COOKIE JUST STARTS TO TURN GOLDEN. BAKE AT 350 DEG F. FOR 8 TO 10 MINUTES.