Dorothy's brownies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Flour |
2 | cups | Sugar |
½ | cup | Plus 2 tbsp. cocoa |
1 | teaspoon | Salt |
1 | cup | Liquid shortening |
4 | Eggs | |
2 | teaspoons | Vanilla |
1 | cup | Nuts; chopped |
Directions
Beat 3 minutes. Pour into greased 9 X 13 pan Bake at 350 degrees for 30 minutes.
Note: I sprinkle powdered sugar on them while they are still warm. It's best to let them cool before cutting them.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by jernst@...
(Janet Ernst) on Sep 15, 1997