Do it yourself croutons
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Slices bread* | |
| 2 | tablespoons | Parmesan cheese |
| ¼ | teaspoon | Oregano |
| ¼ | teaspoon | Celery salt |
| ¼ | teaspoon | Garlic salt |
| 2 | tablespoons | Salad oil |
Directions
Slice bread (homemade) into ⅜ in. cubes and place in a bowl. Add seasonings and oil. Toss well to mix.
Place on cookie sheet. Bake at 300 * until crisp.
Cool. Store in a glass jar. From Tightwad Gazette, Ellen Marston.