Denise's stir fry and marinade
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| 2 | tablespoons | Cornstarch |
| 3 | tablespoons | Soy sauce |
| 2 | tablespoons | Oyster sauce |
| 1 | tablespoon | Sugar |
Directions
MARINADE
Marinate chicken or meat pieces in the marinade for at least an hour. Stir fry in very hot 2 tablespoons of oil. Remove from the pan. Add thinly sliced vegetables and stir fry for 3 minutes. Return the meat to the pan.
Add peapods and stir fry 2 more minutes. Stir in extras soy sauce to taste.
You have to guess on how much of all this you want to use. Remember this is the back of a drawer recipe. Mary Curtis Posted to EAT-L Digest 22 Aug 96 From: Mary Curtis <curtism@...> Date: Fri, 23 Aug 1996 17:45:20 -0400