Delmonico's deviled chicken

4 Servings

Ingredients

Quantity	Measure	Ingredient
3	pounds	Chicken, in quarters/pieces
1	tablespoon	Mustard,prepared
½	teaspoon	Salt
1	cup	Bread crumbs, freshly made
1	tablespoon	Butter, softened
1	tablespoon	Vinegar
¼	teaspoon	Cayenne, or to taste

Directions

Prehead oven to 375f. Wipe the chicken with a paper towel. Mix the= butter, mustard, vinegar, salt and cayenne, and rub the mixture all over the skin side of the chicken.=14Place the chicken, skin side up, in a shallow= roasting pan. Sprinkle evenly with th crumbs and bake for about 40 minuts, or= until meat thermometer rgisters 170f in the breast meat, 185 in the dark meat. Submitted By JSCHLANK@... (JOHN SCHLANK) On SUN, 29 OCT 1995 225025 ~0500