Crema de abacate (cream of avocado dessert) (brazil)
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | larges | Avocados; ripe, chilled, |
;peeled, halved, seeded and | ||
;diced | ||
¼ | cup | Lime juice; fresh |
6 | tablespoons | Sugar, confectioners' |
½ | Lime; cut into 4 thin wedges |
Directions
With the back of a spoon, force the diced avocado through a sieve set over a bowl. Stir in the lime juice and sugar. Serve from chilled parfait glasses or dessert dishes, and garnish each serving with a lime wedge.
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Source: Time Life Series: Latin American Cooking MMed by: earl.cravens@...
Submitted By EARL CRAVENS On 12-19-94