Yield: 12 Servings
Measure | Ingredient |
---|---|
½ tablespoon | Yeast |
2 cups | Flour; bread |
2 tablespoons | Sugar |
⅔ teaspoon | Salt |
⅔ cup | Cheese; cream |
2½ tablespoon | Butter |
1 \N | Eggs |
3 tablespoons | Milk |
From: "Wendy Lockman" <wlockman@...> Date: Tue, 7 May 1996 16:43:27 +0000 Bring bread ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clock. Select "white bread" and push Start.
Comments: More of a dessert bread or cake- delicious. try adding, on the raisin setting, items such as chocolate chips, nuts, rasins or other dried fruits.
Tested in DAK R2D2.
Source: Bread Machine CB 1
Posted on GEnie by C.SVITEK [Cathy]. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005
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