Couscous (rice 2)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1⅓ | cup | Uncooked couscous |
| ¾ | cup | Raisins |
| ½ | teaspoon | Salt cup boiling water |
| ½ | cup | Margarine or butter l/2 teaspoon ground turmeric |
Directions
Mix couscous, raisins and salt in medium bowl. Stir in boiling water.
Let stand 2 to 3 minutes or until all water is absorbed. Heat margarine in 10-inch skillet until melted. Stir in couscous and turmeric. Cook over medium heat 4 minutes, stirring occasionally.
From the files of Al Rice, North Pole Alaska. Feb 1994