Coconut topped chocolate cake

16 servings

Ingredients

QuantityIngredient
1packGerman chocolate cake mix
4Snickers candy bars; finely chopped
¼cupButter
½cupFlaked coconut

Directions

Grease and flour a 13x9 baking pan. Prepare cake mix according to package directions. Pour into prepared baking pan. Bake as directed.

In a small saucepan, combine chopped candy and butter. Melt over low heat, stirring until smooth. Remove baked cake from oven and immediately spread chocolate mixture over top. Sprinkle with coconut.

Cool.