Yield: 1 servings
Measure | Ingredient |
---|---|
4 tablespoons | Unflavoured gelatine |
¾ cup | Grapefruit juice;unsweetened |
2 cups | Unsweetened orange juice boiling |
1 teaspoon | Orange extract |
2 tablespoons | Sugar |
¼ cup | Walnuts; chopped optional |
Soften gelatine in grapefruit juice. Add orange juice, orange extract and sugar. Stir until dissolved. Pour into 8" square pan.
Chill until partially set. Sprinkle with walnuts if you wish.
1 serving without nuts contains 24 Calories - ½ fruit & vegetable choice.
1 serving with nuts contains 33 Calories - ½ fruit & vegetable choice ½ fats & oils choice.
16 pieces 2"x2"