Chocolate-scotch drops
30 cookies
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Semi-sweet chocolate pieces |
| 6 | ounces | Butterscotch pieces |
| 1½ | cup | Quick Quaker Oats; uncooked |
| 1 | cup | Salted peanuts |
Directions
Melt chocolate and butterscotch pieces in top of double boiler over hot (not boiling) water; stirring occasionally. Remove from heat; stir in oats and peanuts. Drop by teaspoonfuls onto waxed paper.
Chill.
Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias