Chocolate raspberry struesel squares
36 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Flour |
1½ | cup | Oats, uncooked |
½ | cup | Sugar |
½ | cup | Firmly packed brown sugar |
1 | teaspoon | Baking powder |
¼ | teaspoon | Salt |
1 | cup | Butter, chilled |
1 | cup | Raspberry preserves |
1 | cup | (6oz) chocolate chips |
¼ | cup | Chopped almonds |
½ | cup | Semisweet chocolate chips =OR=- |
1 | Bar (4oz) white chocolate, | |
Melted |
Directions
Preheat oven to 375F.
Cut butter into combined oats, flour, sugars, baking powder and salt until mixture is crumbly.
Reserving 1 cup of the mixture, press emainder into a 9" square baking pan. Bake 10 minutes. Spread preserves over curst, top with chocolate chips. Add almonds to reserved crumbs;sprinkle over chips, patting in gently. Bake 30-35 minutes or until golden b Drizzle melted chocolate over and let set up before cutting into bars.
Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995
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