Yield: 8 Servings
Measure | Ingredient |
---|---|
18 \N | Chocolate sandwich cookies |
\N \N | Finely crushed |
3 tablespoons | Butter, melted |
1 quart | Mint chocolate chip ice |
\N \N | Cream, softened |
1 cup | Whipped cream |
8 \N | Chocolate covered mint candy |
Mix together cookie crumbs and butter: Press into 9" pie plate to make crust. Freeze 1 hour. Spread Ice Cream iun an even layer. Freeze 8 hours. Spoon whipped cream over top: Garnish with candies. Serve Immediately.