Chocolate indians

Yield: 1 servings

Measure Ingredient
1 cup Sugar
½ cup Butter
½ cup Cocoa
2 eaches Eggs
½ cup Flour
½ cup Peanuts; chopped
\N \N Cinnamon
\N \N Salt
\N \N Vanilla

Beat eggs with sugar. Add butter melted, cocoa sifted with flour, few grains of salt, add cinnamon, chopped nuts. Bake 20 minutes in a shallow pan in moderate oven. Cut in thin strips.

Note: Moderate oven is 350 - 400 F.

Source: Ava Graland, Clinton County, OH

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