Chocolate indians
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sugar |
| ½ | cup | Butter |
| ½ | cup | Cocoa |
| 2 | eaches | Eggs |
| ½ | cup | Flour |
| ½ | cup | Peanuts; chopped |
| Cinnamon | ||
| Salt | ||
| Vanilla | ||
Directions
Beat eggs with sugar. Add butter melted, cocoa sifted with flour, few grains of salt, add cinnamon, chopped nuts. Bake 20 minutes in a shallow pan in moderate oven. Cut in thin strips.
Note: Moderate oven is 350 - 400 F.
Source: Ava Graland, Clinton County, OH