Chili soup
1 servings
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Hamburg |
| 1 | each | Onion |
| 1 | tablespoon | Butter |
| 2 | quarts | Water |
| 2 | cans | Kidney beans |
| 1 | quart | Tomatoes; strained |
| 1 | cup | Cream |
| Chili powder | ||
Fry meat and onions until done, add other ingredients, salt and pepper and let simmer - the longer the better. Source: Mrs. Dill Rambo, Deavertown Grange, Morgan County, OH