Chicken barley chowder
1 recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | pounds | Chicken |
2 | Stalks celery | |
1 | dash | Parsley |
4 | quarts | Water |
1 | tablespoon | Salt |
½ | cup | Barley, uncooked |
½ | pounds | Bacon, cooked/crumbled |
2 | larges | Carrots, cubed |
Frozen corn | ||
Frozen peas | ||
1 | can | Evaporated milk |
Pepper to taste | ||
2 | larges | Potatoes, cubed |
Directions
Combine all ingredients in large pot and simmer until chicken is tender.