Cheesy garden tuna-filled crepes (microwave recipe)
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Crepes | |
| ½ | cup | Chopped celery |
| ¼ | cup | Chopped onion |
| 1 | can | (7 3/4 oz) tuna, drained |
| 2 | cups | Frozen broccoli,cut up |
| 2 | cups | Shredded Cheddar cheese |
Directions
Prepare crepes.Place broccoli in 1½ qt. microwave safe casserole.
Cover and microwave as directed on pkg.;drain.Stir in 1 ½ cups cheese and the remaining ingredients.Microwave covered on high 1 minute. Spoon onto crepes;roll up.Arrange in square microwave dish,8 x 8 x 2"; sprinkle with remaining cheese.Cover loosely with plastic wrap and microwave on high until cheese is melted,2 to 3 minutes⅖ Servings.