Yield: 6 Servings
Measure | Ingredient |
---|---|
1 pounds | OREOS, crushed |
6 tablespoons | BUTTER, melted |
1 cup | ALMONDS, chopped |
Mix and pat onto bottom and sides of 10" springform pan. | |
CAKE | |
1¼ cup | SUGAR |
32 ounces | CREAM CHEESE, unwrapped and softened in |
Microwave 2 minutes. | |
5 | JUMBO EGGS, out of shells and microwave on |
High 25 seconds to WARM them | |
3 ounces | UNSWEETENED CHOCOLATE or CHOCOBAKE |
2 teaspoons | VANILLA |
½ cup | HEAVY CREAM |
¼ cup | CORNSTARCH |
** CRUST