Charlie alexander's jelly cookies
1 Servings
Quantity | Ingredient | |
---|---|---|
3 | Egg yolks | |
¾ | pounds | Butter; softened |
3 | cups | Flour |
¾ | cup | Sugar |
1 | teaspoon | Vanilla |
Strawberry jam; w/ large berries |
Cream butter and sugar. Add other ingredients (not the jam). When all mixed, roll about one tablespoon of dough in your hand into a ball. With your thumb, indent the center making a bowl to receive the filling (approx 1 teaspoonful) of strawberry preserves.
Bake at 350*, 10-12 minutes or till light golden brown.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by UCJU31A@... ( M BROOMER) on Nov 24, 1997
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