Yield: 1 servings
|3 tablespoons||Butter or margarine|
|¼ teaspoon||Baking soda|
|½ cup||Brown sugar|
|2 cups||1/2 inch bread cubes,stale|
Melt the butter in a pan. Add sugar; heat until well blended.
Dissolve soda in milk; add gradually to sugar mixture. Stir until well blended and set aside to cool. Beat eggs lightly. Add salt and cooled milk-and-sugar mixture. Put bread cubes into greased baking dish; pour custard over. Bake in preheated 350F oven about 45 minutes. Serve with vanilla ice-cream.
Submitted By EARL SHELSBY On 01-25-95