Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 6 ounces | Shelled, unsalted nuts |
| 1 tablespoon | Butter |
| 1 tablespoon | Honey |
DIRECTIONS: Spread nuts on a cookie sheet. Bake at 300-F for 15 minutes. Mix butter and honey; pour over nuts. Stir until nuts are completely coated with the mixture. Store in airtight container.
Source: Mom's old magazine clippings- 1940's to 1970's From: Sallie Austin