Broiled lamb chops with mustard honey glaze
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Dijon Mustard |
| ¼ | cup | Honey |
| 1 | each | Garlic clove, minced |
| ¼ | teaspoon | Ground Ginger |
| 4 | eaches | Large Lamb shoulder chops |
Directions
Mix together first 5 ingredients. Trim excess fat from chops; place chops on grill. Generously spread chops with half of spice mixture and baste during grilling.