Yield: 8 servings
Measure | Ingredient |
---|---|
\N \N | Prepared puff pastry, defros |
4 \N | Eggs |
1 pounds | Riccotta cheese |
½ pounds | Crumbled bleu cheese |
1 \N | Eggs until light. mix in b |
ÿÿÿÿÿ g white pepper and nutmeg 4 c cooked chopped broccoli f Preheat oven to 400 degrees for 10 minutes. 2. Stir in broccoli. Set aside. 3. Roll out pastry large enough to fit into a 9 inch deep dish quiche 4. Pour filling into crust. Bake 30 minutes.