Brigitte's festive ham slices

4 servings

Ingredients

QuantityIngredient
41\" thick fully cooked ham slices
½cupBrown sugar, light or dark
Whole cloves
1can#2 1/2 purple plums

Directions

Drain the plums but save ⅓ cup of the juice. Heat oven to 300F.

Place the ham slices in a shallow baking dish. Stud with cloves as many as you desire. Pour the plum juice over the ham and sprinkle with brown sugar. Bake uncovered for 1 hour. Top with plums and bake for 15 min. longer.

Source: Brigitte Sealing, Cyberealm BBS Watertown NY Originally posted: 6/92

Typed for you by: Linda Fields Cyberealm BBS Watertown NY 315-785-8098