Yield: 1 servings
Measure | Ingredient |
---|---|
1¼ cup | Water |
2¾ cup | Bread flour plus 1 Tbl |
1 cup | Wheat bran |
3 tablespoons | Cracked wheat |
¾ teaspoon | Salt |
1 tablespoon | Grated orange zest |
1½ tablespoon | Applesauce |
1½ tablespoon | Honey |
2¼ teaspoon | Yeast |
½ cup | Raisins |
This is the best new recipe I have tried in months. It makes a raisin bread "to die for". I adapted this recipe from "The Best Bread Machine Cookbook Ever" by Madge Rosenberg.
Submitted By GAYE LEVY On 04-09-95