Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Paprika |
| 2½ teaspoon | Salt |
| 1 teaspoon | Onion powder |
| 1 teaspoon | Garlic powder |
| ½ teaspoon | Oregano, dried |
| 1 teaspoon | Cayenne pepper |
| ¾ teaspoon | White pepper |
| ¾ teaspoon | Black pepper |
| ½ teaspoon | Thyme, dried |
Mix all ingredients well.
From: Paul Prudhomme's Louisiana Kitchen