Blackberry jam
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Blackberries |
| 2 | cups | Water |
| 1 | pack | Powdered fruit pectin |
| 5 | cups | Sugar |
Directions
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5-10 minutes. Add sugar. Stir until dissolved. Boil 3-5 minutes, stirring frequently, or until thick. The Household Searchlight