Yield: 6 servings
|3 cups||Self rising flour|
|2 packs||Lipton's Tomato Cup of Soup**|
|2 packs||Good Season Italian Dressing (dry)|
|1 teaspoon||Salt 1/4 pound butter or marg|
** If can't find Liptons, use Knorr's Tomato Basil Soup Mix Mix all together then place some in a plastic bag and shake chicken pieces in it. Melt butter and place in pan. Bake for 1 hour 350 degrees. Make sure you coat the chicken twice. Can also be done skinless.
From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) - Prodigy Reposted by: Debbie Carlson - Cooking Echo