Betty crocker easy turtle candy

2 servings

Ingredients

Quantity	Measure	Ingredient
4	ounces	Pecan halves (about 72)
24		Caramel candies
1	teaspoon	Shortening
6	ounces	Semi-sweet chocolate chips

Directions

Heat oven to 300ø. Cover cookies sheet with aluminum foil, shiny side up; lightly grease. For each candy, place 3 pecan halves in a "Y" shape on foil. Place 1 caramel candy in center of each "Y". Bake just until caramel is melted, about 9 - 10 minutes. Heat shortening and chocolate chips over low heat just until chocolate is melted. Spread over candies and refrigerate 30 minutes.