Yield: 1 Servings
For the dough I used: (more or less on the quantities) 1 cup white flour 2 cups whole wheat 1 teaspoon yeast 1 cup sour dough 1 tablespoon honey 1 cup water and then watch it if you need more water or more flour By the way I use these same things and quantities to make my bread. In the bread I add various things, for instance caraway seeds, or garlic, or raisins, whatever I feel like The bread always comes out good. So this is my always recipe for bread or dough.
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : (Jenka Guevara)