Barbecued garlic
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | eaches | Heads Garlic |
| 4 | tablespoons | Butter |
| 1 | x | Springs of Fresh Rosemary * |
Directions
* Fresh Oregano also may be used.
~------------------------------------------------------ ~----------------- Place whole heads of garlic, prepared as for Roasted Garlic, on a sheet of heavy-duty foil. Top with butter (4 T per 8 Heads) and a few sprigs of fresh rosemary or oregano. If fresh herbs are unavailable, substitute dried (2 t of dried herbs for 8 heads of garlic). Fold the foil over the garlic and seal the package well. Cook over hot coals for about 45 minutes, turning the package occasionally with tongs.