Banana-walnut cookies
60 cookies
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Sifted all-purpose flour |
| 1 | teaspoon | Baking powder |
| ¼ | teaspoon | Soda |
| ½ | teaspoon | Salt |
| 1½ | teaspoon | Cinnamon |
| 1 | cup | Brown sugar, firmly packed |
| ⅔ | cup | Shortening, soft |
| 1 | Egg | |
| ¼ | cup | Milk |
| 1 | cup | Mashed bananas |
| ½ | cup | Chopped walnuts |
| 2 | cups | Quaker Oats, uncooked (quick or old-fashioned) |
Directions
Sift together flour, baking powder, soda, salt and cinnamon into bowl. Add sugar, shortening, egg, milk and bananas. Beat until smooth, about 2 minutes. Stir in walnuts and nuts.
Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated moderate oven (375 F) 12 to 15 minutes.
Source: Our Favorites for family and friends (The Quaker Oats Company) Typed for you by Karen Mintzias Submitted By KAREN MINTZIAS On 10-30-94