Banana cream pudding

6 Servings

Ingredients

QuantityIngredient
2cupsMilk
½cupSugar
2tablespoonsFlour
¼teaspoonSalt
1eachEgg
2eachesBananas sliced
½teaspoonVanilla

Directions

Heat milk in top of double boiler over boiling water. In a small bowl stir sugar, flour, salt and egg. Pour into hot milk stirring until thickened and mixture coats metal spoon. Remove from heat Cool stirring occasionally. When cool stir in bananas and vanilla.