Baked cabbage
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Head cabbage; quarter | |
1 | Onion; chopped | |
Fresh dill | ||
⅓ | cup | Vegetable broth |
1 | Apple; peel, chop | |
⅓ | cup | White wine; optional |
3 | tablespoons | Fresh parsley; chopped |
¼ | cup | Non-fat mozzarella; shredded |
Directions
Put cabbage in casserole. Top with onion, apples, cheese and parsley.
Put broth in bottom. Cover with foil and bake 350~ until cabbage is tender.