Baked cabbage

1 servings

Ingredients

QuantityIngredient
1Head cabbage; quarter
1Onion; chopped
Fresh dill
cupVegetable broth
1Apple; peel, chop
cupWhite wine; optional
3tablespoonsFresh parsley; chopped
¼cupNon-fat mozzarella; shredded

Directions

Put cabbage in casserole. Top with onion, apples, cheese and parsley.

Put broth in bottom. Cover with foil and bake 350~ until cabbage is tender.