Baked beans (kens)

Yield: 6 Servings

Measure Ingredient
6 cans (1 pound) baked beans, 1/2 liquid drained
½ cup Ketchup
⅓ cup Cheap yellow mustard
1 Onion, sliced
Tabasco to taste
1 teaspoon Garlic powder
1 pounds Hamburger, browned
1 pounds Thick sliced bacon, cooked, cut in half
¼ cup Maple syrup
¾ cup Brown sugar
2 tablespoons Liquid Smoke
½ teaspoon Ginger

Combine all in crockpot, low for 6 hours. Though meal is fully cooked at start, flavors blend much better at end of time period. This is probably my most requested recipe.Spice it up to your taste. I add cayenne and habanero powder for a nice burn.

Posted to EAT-L Digest 15 Sep 96 From: Dot & Tim McChesney <jrjet@...> Date: Mon, 16 Sep 1996 10:13:32 -0700

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