Bacon-wrapped dried fruit

Yield: 1 Servings

Measure Ingredient
\N \N Dried pears, apples, or
\N \N Apricots
\N \N Bacon (3-inch length)
\N \N Toothpick

Wrap dried pears, apples, or apricots in a 3-inch length of bacon. Spear with a toothpick and broil until bacon is crisp (2 to 3 minutes).

Recipe By : the California Culinary Academy File

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