Aunt annie's sponge cake^

1 servings

Ingredients

QuantityIngredient
4Eggs
1cupSugar
4tablespoonsCold water
1cupFlour
1tablespoonCornstarch
1teaspoonBaking powder
1teaspoonVanilla

Directions

Separate eggs. beat egg yolks with sugar. Add water and mix well.

Stir in flour, cornstarch, baking powder and vanilla and stir until well blended. Beat egg whites until stiff. gently fold in to batter.

Bake in a moderate oven. Very good! Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95

Submitted By CAROLYN SHAW On 07-10-95