Assyrian hamburgers
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Lean ground chuck |
| 1 | large | Onion; chopped |
| ¼ | cup | Green pepper; chopped |
| 1 | tablespoon | Season-all |
| ½ | tablespoon | Salt |
| ¼ | teaspoon | Pepper |
| 1 | Egg | |
Directions
Mix all ingredients thoroughly in large bowl. Make patties according to desired size. Grill to taste. Served with chopped dill, fresh coriander and scallions. Serves 6. busted by sooz Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@...> on Mar 19, 1998