Assorted relishes
100 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | pounds | CARROTS FRESH |
1 | Jar OLIVES GREEN UNP. | |
2 | Jars PEPPER PICKLE JALAP |
Directions
Recipe Number: X41500
SERVING SIZE: ⅔ CUP
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .