Yield: 1 Servings
|1 can||(200 grammes) apricots in natural juice; 1 point|
|½ small||Tub low fat apricot yoghurt; 1 point|
|100 millilitres||Glass orange juice; 0.5 points|
Total 2½ points.
The number after each ingredient stands for the number of Weight Watchers 123 success points that ingredient contains.
Place all ingredients in a blender and process until smooth.
Chill before serving.
Posted to EAT-LF Digest by Donna Slater <donna@...> on Mar 12, 1998