Yield: 1 Servings
Measure | Ingredient |
---|---|
3 pounds | Chicken |
\N \N | Oil |
¼ cup | Apple jelly |
½ teaspoon | Allspice |
1 tablespoon | Lemon juice |
Brush chicken pieces with oil; season with salt & pepper. Place in broiler pan, skin side down. Broil 5-6" from heat for 20 minutes or until lightly browned. Turn; broil 15-20 minutes or until done.
Meanwhile, melt jelly; stir in juice & spice. Brush chicken with ½ of the glaze; broil 1-2 minutes more. Remove to platter; brush with remaining glaze. ** Serve with Honeyed Apple Rings.
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