Yield: 1 servings
Measure | Ingredient |
---|---|
¼ cup | Packed brown sugar |
2 tablespoons | Cornstarch |
¼ teaspoon | Ground allspice |
⅛ teaspoon | Ground nutmeg |
1¾ cup | Apple juice -- or cider |
In a saucepan, combine brown sugar, cornstarch, allspice and nutmeg; mix well. Add juice or cider. Cook and stir over medium heat until syrup is bubbly and slightly thickened. Yield: 1-¾ cups Recipe By : Taste of Home